Our commitment to a
a more sustainable future


At the Continental, we believe that hospitality is not just about welcoming guests, but also about looking after the place that hosts us.

That is why, every day, we carry out small, practical actions to reduce our impact on the environment, promote the local area and instil a love of nature in children. Because every holiday can leave you with a special memory and make the future just a little bit brighter.

A symbol of environmental sustainability

Sustainability is a journey made up of everyday choices.

These are the steps we’re taking to help build a greener future, together with our guests.

1

Locally Sourced Products

We promote the local specialities, such as our extra virgin olive oil and our own honey.

2

Protection of biodiversity

We organise guided excursions and educational experiences to actively support projects in nature conservation.

3

Children’s education

We organise creative workshops with recycled materials, by teaching the younger generations to respect the environment.

4

Certified eco-friendly cleaning

We use organic and biodegradable detergents to reduce our environmental impact, whilst always ensuring healthy and safe environments.

5

Active sustainable mobility

We encourage green travel by offering guests a charging station for electric vehicles.

6

Overall energy efficiency

We light up rooms, flats and communal areas with modern systems that low consumption to eliminate waste.

7

Sustainable seasonal buffet

We prioritise locally grown fruit and vegetables, drastically reducing the purchase and use of single-portion packaged products.

8

Reducing plastic

We offer tap water, encouraging guests to limit their use of disposable bottles.

9

Smart lighting

We control the switching on of communal lights via twilight sensors, optimising energy consumption based on light levels.

A symbol of environmental sustainability

Every little helps


We encourage our guests to adopt small acts of responsibility, by promoting the responsible use of natural resources and proper waste management.

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